The Role Of Indigenous Food
In simple terms, indigenous catering is simply the offer of indigenous foods for regular people to eat. Among the people in the community, at one time or the other in their lives, some have been a part of an indigenous group of people from another place or another time. Today, they might have mingled with the majority of the people in their present place of residences. The memory of home becomes fainter and fainter as time goes on with their present place of abode. Refreshing the connection The offer of partaking of the traditional indigenous foods, cooked in their original condiments, made in their style of cooking and incorporating the original flavors of home can be an invigorating experience. Transplanted from their old traditions, these indigenous foods bring back their heritage, culture and traditions despite being away from their home communities. It provides a taste of home for indigenous people, offering familiar flavors and dishes that they ...